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Tuesday, May 30, 2017

James Beard: America's First Foodie Screening and Talk

James Beard: America’s First Foodie chronicles a century of food through Beard’s life, combining celebrity interviews, archival footage, and whimsical animations in a rich recipe that reveals his genius and legacy. Join us for this screening and discussion with the filmmaker Kathleen Squires, Mitchell Davis, Executive Vice President, James Beard Foundation, and Fabio Parasecoli, Director of Food Studies Initiatives. Sponsored by the James Beard Foundation and the Food Studies Program at The New School.
Tuesday 5/30, 6:00 - 8:00 PM
host: The New School
where:Theresa Lang Center, 55 West 13th Street, 2nd floor, NYC
price:Free; reservations required
contact:email or call 212.229.5353
James Beard Foundation | New School Food Studies Program
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