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Tuesday, June 25, 2013

Spina's "Rosato Amato" Dinner Party

East Village favorite Spina is known for their fresh pasta, inspired wine selections and a lively alfresco dining scene. Next up in their dinner party series is the "Rosato Amato" dinner. Beverage Director Matthew Harrell has chosen five blockbuster rosés from the Finger Lakes to Greece such as Sheldrake Point Dry Rose. Chef Joe Marcus will create five paired courses including dishes such as Goat Cheese Gnocchi with tomato confit, yellow squash and herb pesto. Seating is limited so save your spot soon.
Tuesday 6/25 @ 7:00 PM - 10:00 PM
host: Spina Restaurant
where:175 Avenue B
New York, NY 10009
price:$65.00 (five courses paired with wines)
contact:email or call 7184039473
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